Making your own labneh from yogurt Making your own labneh is done by draining yogurt in a cheese or mesh cloth for a long time. Great fun to do once, but we claim the result will never be as good as our Labneh. The Labneh from our Dairy we make with specific yogurt cultures and […]
Labneh is a very versatile product. You can make the most beautiful and the tastiest mezze and aperitif recipes with it. You can find lots of inspiration below. All photos and and recipes are made with our Labneh by our Labneh fans. Take a great photo yourself and tag us with #dezuivelarij and we’ll put […]
Labneh is yogurt as it was once meant to be eaten: not sweet, but savory. Anonymous cheesemaker Labneh, labne, lebne, laban, hangop, uitgelekte yoghurt, yoghurtkaas, … Labneh is a very thick, slightly salted, long-drained yogurt originating from Middle Eastern cuisine. The yogurt has a sharp, slightly sour aroma that, combined with the mouthfeel, provides an […]