{"id":4406,"date":"2024-03-30T14:32:17","date_gmt":"2024-03-30T14:32:17","guid":{"rendered":"https:\/\/labneh.be\/asperges\/"},"modified":"2026-03-12T13:59:16","modified_gmt":"2026-03-12T12:59:16","slug":"asperges","status":"publish","type":"page","link":"https:\/\/dezuivelarij.be\/fr\/asperges\/","title":{"rendered":"Asperges"},"content":{"rendered":"\n
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Labneh aux asperges, raisins et estragon<\/h2>\n\n
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\u00c9pluchez une botte d’asperges vertes<\/strong> et coupez les bouts durs. Coupez en deux 200 grammes de petits raisins blancs<\/strong>. Mettez \u00e0 cot\u00e9 une cuill\u00e8re \u00e0 soupe d’estragon frais ou une cuill\u00e8re \u00e0 caf\u00e9 d’estragon s\u00e9ch\u00e9<\/strong>. Faites revenir les asperges \u00e0 feu vif dans 10 cl d’huile d’olive<\/strong>. Retirez les asperges de la po\u00eale et mettez-y les raisins, aussi \u00e0 feu vif. Faites frire bri\u00e8vement les raisins jusqu’\u00e0 ce qu’ils risquent de se briser. Ajoutez une bonne quantit\u00e9 de poivre noir grossi\u00e8rement moulu<\/strong>. Retirez du feu. Remettez les asperges dans la po\u00eale et m\u00e9langez le tout avec l’estragon. <\/p>\n\n

Dressez le labneh dans une belle assiette et faites un puits avec le c\u00f4t\u00e9 arrondi d’une cuill\u00e8re \u00e0 soupe en tournant l’assiette. Remplissez le puits d’asperges et servez-le comme plat d’accompagnement ou comme entr\u00e9e. <\/p>\n\n

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\"druiven,<\/a><\/figure>
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Les raisins, l’estragon et l’huile d’olive sont une combinaison savoureuse que nous utilisons \u00e9galement dans cette salade avec notre cacioricotta<\/a>. Surtout s’il s’agit de raisins muscat aromatiques. <\/p>\n<\/div><\/div>\n\n

<\/div>\n","protected":false},"excerpt":{"rendered":"

Labneh aux asperges, raisins et estragon \u00c9pluchez une botte d’asperges vertes et coupez les bouts durs. Coupez en deux 200 grammes de petits raisins blancs. Mettez \u00e0 cot\u00e9 une cuill\u00e8re \u00e0 soupe d’estragon frais ou une cuill\u00e8re \u00e0 caf\u00e9 d’estragon s\u00e9ch\u00e9. Faites revenir les asperges \u00e0 feu vif dans 10 cl d’huile d’olive. Retirez les […]<\/p>\n","protected":false},"author":1,"featured_media":22119,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"jetpack_post_was_ever_published":false,"footnotes":"","_wp_rev_ctl_limit":""},"categories":[],"tags":[],"class_list":["post-4406","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"\nLabneh aux asperges et estragon<\/title>\n<meta name=\"description\" content=\"Le labneh et les asperges sont une excellente combinaison, tant en termes de saveur que de saison. 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Faites cuire un peu de riz en guise de garniture. Paneer au curry vert Coupez un paquet de paneer en cubes d'environ deux centim\u00e8tres sur deux. Faites frire les cubes de paneer dans une\u2026","rel":"","context":"Article similaire","block_context":{"text":"Article similaire","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/03\/20250330_112747.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/03\/20250330_112747.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/03\/20250330_112747.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/03\/20250330_112747.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/03\/20250330_112747.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/03\/20250330_112747.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":23704,"url":"https:\/\/dezuivelarij.be\/fr\/recepten-met-vivie\/","url_meta":{"origin":4406,"position":1},"title":"Recettes avec viVie","author":"De Zuivelarij","date":"mars 12, 2026","format":false,"excerpt":"Cacioricotta aux raisins muscats et estragon Voil\u00e0 un classique lors de nos visites d'entreprises. Achetez de petits raisins de type muscat ou coupez-les en deux s'ils sont un peu plus gros. M\u00e9langez les raisins avec de l'estragon s\u00e9ch\u00e9 (et\/ou de l'estragon frais) et de l'huile d'olive de mani\u00e8re \u00e0 ce\u2026","rel":"","context":"Article similaire","block_context":{"text":"Article similaire","link":""},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2021\/12\/vivie.jpg?fit=1200%2C721&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2021\/12\/vivie.jpg?fit=1200%2C721&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2021\/12\/vivie.jpg?fit=1200%2C721&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2021\/12\/vivie.jpg?fit=1200%2C721&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2021\/12\/vivie.jpg?fit=1200%2C721&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":17373,"url":"https:\/\/dezuivelarij.be\/fr\/asperges-berloumi-barbecue\/","url_meta":{"origin":4406,"position":2},"title":"Berloumi et asperges au barbecue.","author":"De Zuivelarij","date":"juillet 1, 2024","format":false,"excerpt":"Les asperges sont peut-\u00eatre les plus d\u00e9licieuses lorsqu'elles sont grill\u00e9es au barbecue. Notre fromage \u00e0 griller Berloumi se pr\u00eate aussi parfaitement \u00e0 la grillade au barbecue. Nous avons servi le tout avec une gremolata croustillante \u00e0 base de citron, persil, ail et chapelure. Gremolata \u00e0 la chapelure Hachez finement 50\u2026","rel":"","context":"Dans "Geen onderdeel van een categorie"","block_context":{"text":"Geen onderdeel van een categorie","link":"https:\/\/dezuivelarij.be\/category\/geen-onderdeel-van-een-categorie\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/berloumi.be\/wp-content\/uploads\/2020\/04\/20200412_195200-Groot-570x570.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/berloumi.be\/wp-content\/uploads\/2020\/04\/20200412_195200-Groot-570x570.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/berloumi.be\/wp-content\/uploads\/2020\/04\/20200412_195200-Groot-570x570.jpg?resize=525%2C300&ssl=1 1.5x"},"classes":[]},{"id":15508,"url":"https:\/\/dezuivelarij.be\/fr\/tiges-de-brocoli\/","url_meta":{"origin":4406,"position":3},"title":"Salade de pommes de terre aux tiges de brocoli, pesto de persil et pistache, asperges grill\u00e9es et Berloumi.","author":"De Zuivelarij","date":"f\u00e9vrier 18, 2020","format":false,"excerpt":"Cette recette contient quelques techniques sp\u00e9ciales. La r\u00e9cup\u00e9ration des tiges de brocoli pour en faire une salade croustillante. Le laisser refroidir des pommes de terre avec du vinaigre pour obtenir de belles pommes de terre solides dans une salade et le surprenant pesto de pistache et de persil. La salade\u2026","rel":"","context":"Dans "Recettes"","block_context":{"text":"Recettes","link":"https:\/\/dezuivelarij.be\/fr\/category\/recettes\/"},"img":{"alt_text":"vivie, ricotta, salade, caccioricotta","src":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2018\/01\/DSC_0294-1-scaled.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2018\/01\/DSC_0294-1-scaled.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2018\/01\/DSC_0294-1-scaled.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2018\/01\/DSC_0294-1-scaled.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2018\/01\/DSC_0294-1-scaled.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2018\/01\/DSC_0294-1-scaled.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]},{"id":23274,"url":"https:\/\/dezuivelarij.be\/fr\/labneh-druiven-balsamico\/","url_meta":{"origin":4406,"position":4},"title":"Labneh aux raisins grill\u00e9s et au vinaigre balsamique","author":"De Zuivelarij","date":"f\u00e9vrier 16, 2026","format":false,"excerpt":"Les raisins grill\u00e9s se marient parfaitement avec notre labneh frais et aigre, mais la grande surprise se cache dans les graines de fenouil. Avec son ar\u00f4me distinct, elles conf\u00e8rent \u00e0 l'assiette une saveur exotique exub\u00e9rante. Labneh aux raisins grill\u00e9s, balsamique et graines de fenouil Retirez de la grappe 500 grammes\u2026","rel":"","context":"Dans "Non classifi\u00e9(e)"","block_context":{"text":"Non classifi\u00e9(e)","link":"https:\/\/dezuivelarij.be\/fr\/category\/non-classifiee\/"},"img":{"alt_text":"labneh, raisins grill\u00e9s, balsamique","src":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/12\/labneh-druiven-vierkant.jpg?fit=1200%2C1200&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/12\/labneh-druiven-vierkant.jpg?fit=1200%2C1200&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/12\/labneh-druiven-vierkant.jpg?fit=1200%2C1200&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/12\/labneh-druiven-vierkant.jpg?fit=1200%2C1200&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/12\/labneh-druiven-vierkant.jpg?fit=1200%2C1200&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":15519,"url":"https:\/\/dezuivelarij.be\/fr\/quinoa-salade\/","url_meta":{"origin":4406,"position":5},"title":"Salade de quinoa au chou-fleur r\u00e2p\u00e9","author":"De Zuivelarij","date":"f\u00e9vrier 27, 2020","format":false,"excerpt":"Salade de quinoa avec chou-fleur r\u00e2p\u00e9, pomme verte et Berloumi Cette salade de quinoa avec fromage grill\u00e9, chou-fleur r\u00e2p\u00e9, pommes vertes et persil est incroyablement d\u00e9licieuse. En combinaison avec notre Labneh frais et cr\u00e9meux et notre Berloumi saut\u00e9, elle est un festin de textures croquantes et douces. C'est sans aucun\u2026","rel":"","context":"Dans "Non classifi\u00e9(e)"","block_context":{"text":"Non classifi\u00e9(e)","link":"https:\/\/dezuivelarij.be\/fr\/category\/non-classifiee\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/08\/Labneh-quinoa-salade-bloemkool.jpg?resize=350%2C200&ssl=1","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/08\/Labneh-quinoa-salade-bloemkool.jpg?resize=350%2C200&ssl=1 1x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/08\/Labneh-quinoa-salade-bloemkool.jpg?resize=525%2C300&ssl=1 1.5x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/08\/Labneh-quinoa-salade-bloemkool.jpg?resize=700%2C400&ssl=1 2x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/08\/Labneh-quinoa-salade-bloemkool.jpg?resize=1050%2C600&ssl=1 3x, https:\/\/i0.wp.com\/dezuivelarij.be\/wp-content\/uploads\/2025\/08\/Labneh-quinoa-salade-bloemkool.jpg?resize=1400%2C800&ssl=1 4x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/pages\/4406","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/comments?post=4406"}],"version-history":[{"count":3,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/pages\/4406\/revisions"}],"predecessor-version":[{"id":23685,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/pages\/4406\/revisions\/23685"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/media\/22119"}],"wp:attachment":[{"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/media?parent=4406"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/categories?post=4406"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/dezuivelarij.be\/fr\/wp-json\/wp\/v2\/tags?post=4406"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}