{"id":23274,"date":"2026-02-16T14:40:48","date_gmt":"2026-02-16T13:40:48","guid":{"rendered":"https:\/\/dezuivelarij.be\/labneh-druiven-balsamico\/"},"modified":"2026-02-16T14:40:49","modified_gmt":"2026-02-16T13:40:49","slug":"labneh-druiven-balsamico","status":"publish","type":"page","link":"https:\/\/dezuivelarij.be\/fr\/labneh-druiven-balsamico\/","title":{"rendered":"Labneh aux raisins grill\u00e9s et au vinaigre balsamique"},"content":{"rendered":"\n
\"Labneh<\/figure>\n\n
<\/div>\n\n

Les raisins grill\u00e9s se marient parfaitement avec notre labneh frais et aigre, mais la grande surprise se cache dans les graines de fenouil. Avec son ar\u00f4me distinct, elles conf\u00e8rent \u00e0 l’assiette une saveur exotique exub\u00e9rante. <\/p>\n\n

<\/div>\n\n

Labneh aux raisins grill\u00e9s, balsamique et graines de fenouil<\/h2>\n\n

Retirez de la grappe 500 grammes de raisins rouges pas trop gros<\/strong>. Dans un plat \u00e0 four bas, m\u00e9langez les raisins avec du sirop balsamique, du sel, du poivre, de l’huile d’olive et des graines de fenouil.<\/strong> Placez le tout dans un four tr\u00e8s chaud ou sous un grill chauff\u00e9 pendant 15 minutes. Faites cuire jusqu’\u00e0 ce que les premiers raisins commencent \u00e0 \u00e9clater. <\/p>\n\n

Laissez refroidir pendant 10 minutes, puis d\u00e9posez les raisins \u00e0 la cuill\u00e8re sur une assiette couverte de labneh<\/a><\/strong>. Retirez tous les r\u00e9sidus de caramel du plat \u00e0 four et d\u00e9posez-les \u00e9galement sur le labneh. <\/p>\n\n

Garnissez d’un peu de sirop balsamique, d’huile d’olive et d’amandes effil\u00e9es<\/strong>.<\/p>\n\n

<\/div>\n\n
\n
\n
\"Raisins<\/figure>\n\n\n\n
<\/div>\n\n\n\n

Enfournez les raisins jusqu’\u00e0 ce que les premiers commencent \u00e0 \u00e9clater. Les jus caram\u00e9liseront sur la plaque et deviendront une vinaigrette aromatique pour accompagner le labneh. <\/p>\n<\/div>\n\n\n\n

\n
\"\"<\/a><\/figure>\n\n\n\n
<\/div>\n\n\n\n

J’ai l’habitude de dire \u00ab\u00a0n’h\u00e9sitez pas \u00e0 remplacer par autre chose\u00a0\u00bb, mais dans ce cas, la graine de fenouil est la surprise de la recette. En vente chez Delhaize<\/a> ou en ligne. <\/p>\n<\/div>\n\n\n\n

<\/div>\n<\/div>\n\n
<\/div>\n","protected":false},"excerpt":{"rendered":"

Les raisins grill\u00e9s se marient parfaitement avec notre labneh frais et aigre, mais la grande surprise se cache dans les graines de fenouil. Avec son ar\u00f4me distinct, elles conf\u00e8rent \u00e0 l’assiette une saveur exotique exub\u00e9rante. Labneh aux raisins grill\u00e9s, balsamique et graines de fenouil Retirez de la grappe 500 grammes de raisins rouges pas trop […]<\/p>\n","protected":false},"author":1,"featured_media":23273,"parent":0,"menu_order":0,"comment_status":"open","ping_status":"open","template":"","meta":{"footnotes":"","_wp_rev_ctl_limit":""},"categories":[35],"tags":[],"class_list":["post-23274","page","type-page","status-publish","has-post-thumbnail","hentry","category-non-classifiee"],"yoast_head":"\nRaisins grill\u00e9s au labneh<\/title>\n<meta name=\"description\" content=\"Les raisins enfourn\u00e9s et les graines de fenouil se marient parfaitement avec notre labneh. 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